We plan, launch, and optimize high‑performing hospitality and nightlife venues across Japan and Southeast Asia. Below are selected projects highlighting pre‑opening management, operations optimization, hiring and training, and marketing programs that drive measurable results.
Objective: Launch a premium bar & lounge. Approach: Brand identity, space planning, hiring, SOPs. Result: On‑time opening, strong weekend covers, and consistent margins from week one.
Objective: Reposition a legacy show club. Approach: Interior refresh, curated talent program, nightly operations redesign. Result: Higher revenue and guest retention within 90 days.
Objective: Create a destination rooftop venue. Approach: Menu direction, kitchen workflow, paid social and partnerships. Result: Higher ADR and steady weekday traffic.
Objective: Launch a cocktail‑focused bar in Shibuya. Approach: Concept development, licensing, hiring, training. Result: Positive reviews, strong word‑of‑mouth, and loyal local patrons.
Objective: Improve nightly margins and retention. Approach: Hiring funnel, shift design, SOPs. Result: Lower labor ratio and higher repeat bookings.
Objective: Seasonal pop‑up series. Approach: Theme kits, temporary licensing, neighborhood partnerships, and local promos. Result: Sold‑out weekends and sponsor support.
Interested in launching your own venue? Contact us to see how we can bring your idea to life.